Waakye Shito (Ghanaian black pepper) Shito or shitor din (lit. 'black pepper') is a hot black pepper sauce ubiquitous in Ghanaian cuisine. The name comes from the Ga language. Shito sauce consists primarily of fish or vegetable oil, ginger, dried fish, prawns, crustaceans, tomatoes, garlic, peppers and spices. These ingredients are usually blended and cooked in vegetable or corn oil for a little over an hour to create the sauce. The blend of spices and fish differs between different regions and

72K views · 602 reactions | Authentic Ghana Waakye. INGREDIENTS. 1 1/2 cups rice (Basmati rice)  2 cups black Eyed Beans  Water to boil bean and rice  Waakye leaves (sorghum leaves) 2 teaspoons salt #gh #riceandbeans #ghanafood #GhanaianCuisine #WestAfricanDelights #africanfood #GhanaianRecipe #GhanaEat #GhanaianFoodLove #GhanaCuisine #rice | Obaapa’s Recipes | Facebook

Discover new method of making Vegetables Beans Rice (Ghana Waakye) without adding leaves. This would definitely take your cooking skills into a whole new level!! Let's make the kitchen a really fun place to be.. | Obaapa’s Recipes

Let’s fry these delicious fish for Waakye. #friedfish #friedfood #fish #crispy #africanfood #ghanafoods #ghanafoodie #waakye #deepfried | Obaapa’s Recipes