Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. F rozen fish can be very good indeed. It can be juicy and impeccably fresh – fresher, usually, than most fresh ...

In this interview, Chris Van Assen, Marine Advisor and Elies Arps, Senior Advisor Seafood Markets from WWF Netherlands explain why WWF engages with important industry players such as the Ekofish Group ...

There’s a lot to be said for giving humble ingredients the respect they deserve Memorable food often comes from humble beginnings. When I was at cookery school in Cork, I remember a party at Gubbeen ...

Simply sign up to the Life & Arts myFT Digest -- delivered directly to your inbox. Think harpoons and I think of Queequeg. The film of Moby Dick — and later the book — enraptured me at a tender age ...

The buckwheat adds a crunchy texture to this perfect pairing, served on a bed of lemony, buttery spinach This is a beautifully fresh and quick dish to cook when you feel like a light seafood lunch or ...

The traditional taste of the original great British takeaway favourite is coming to Crystal Peaks shopping centre.

Have you seen a spotted plaice? Probably. However, marine biologist Helen Nilsson Sköld at the University of Gothenburg is the first person to research the spotted insides of plaice. Many species of ...

Last summer, on the Isle of Arran, off the west coast of Scotland, we watched an excited young lad walking down to the water's edge, fishing rod in hand. Sadly, his chances of catching anything were ...

This weekend’s herb breadcrumbed plaice with parsley sauce is a dish of pure comfort. The breadcrumb topping works with just about any fish you can get your hands on, so do rely on your fishmonger to ...

Many people turn their nose up at plaice because it reminds them of a plateful of over-grilled pappy white flesh and bones last seen in a seaside pub that wants you to think it was caught just outside ...

Join us on an exhilarating underwater adventure as we delve into the world of spearfishing in pursuit of a massive plaice! In this captivating video, we share the techniques and skills needed to ...