Tasting Table on MSN

Pepperoni wasn't always pizza's go-to topping — here's what was

Pizza is a beloved food across the U.S., but one classic topping wasn't always associated with the food. You'd be more likely ...
The Takeout on MSN

The pepperoni red flags that should send you running from any pizza parlor

Pepperoni can make or break a pizza, and spotting key red flags can reveal a parlor's quality and help you avoid a ...

We Tried 5 Frozen Deep Dish Pizzas — Here’s the Best One for National Deep Dish Pizza Day

We are celebrating National Deep Dish Pizza Day by putting five frozen deep dish pizzas to the test, ranging from $2.50 to $9 ...
KTLA-TV Los Angeles on MSN

Bj's Restaurant is turning up the heat this April Fools' Day

Today is April Fools' Day, and for the 3rd year in a row, BJ's Restaurant and Brewhouse is launching a new playful Pizookie.
Eater

Please, Not My Pepperoni

Part of pepperoni’s appeal is what’s making it hard to source now: It’s ordinarily very cheap. As Barry Friends, a partner at food service consultant Pentallect, explained to Bloomberg, some ...
Southern Living on MSN

Taste Your Way Through West Virginia's Pepperoni Roll Trail

This Underrated Food Trail Celebrates West Virginia’s Famous Pepperoni Rolls ...