How long alcohol stays in the body and why the timing is different for everyone. A doctor shares how the liver breaks down ...

From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...

Scientists have uncovered how a molecule called spermine, naturally produced by the body, helps cells neutralize toxic protein buildups linked to Alzheimer’s and Parkinson’s. By encouraging these ...

As the winter season sets in, the markets are flooded with varieties of nutritious leafy green vegetables which are not only ...

A decade ago, a group of scientists had the literally brilliant idea to use bioluminescent light to visualize brain activity.

University of California San Diego researchers have discovered the enzyme responsible for chromothripsis, a process in which ...

University of California San Diego researchers have discovered the enzyme responsible for chromothripsis, a process in which a single chromosome is shattered into pieces and rearranged in a scrambled ...

Biphenomycins, natural products derived from bacteria, show excellent antimicrobial activity, but have long remained out of ...