pH is a measurable parameter between the values of 0 and 14, defining the acidity or alkalinity of a solution. Solutions with a pH = 7 are considered neutral, pH < 7 are considered acidic and pH > 7 ...

While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

Fluorescent probes for pH sensing in living cells have emerged as indispensable tools in both fundamental biological research and clinical diagnostics. These probes employ a diverse array of ...

(MENAFN- EIN Presswire) EINPresswire/ -- Paul N. Gardner Company (GARDCO) – worldwide distributors, producers, and designers of quality physical and inspection instruments for the paint, coatings, and ...

A pH meter is an electric device used to measure hydrogen ion activity in water-based solutions.2 The pH meter is used in many applications such as for laboratory experimentation, in testing food and ...