Welcome to Sustainability with Sarah! I’m the climate change and environmental reporter for The Greenville News, covering issues and solutions across the Upstate. In this weekly column, I will answer ...

Plastic is everywhere, from deli containers and water bottles to clothes and food packaging. Through wear and tear, tiny plastic fragments—aka microplastics—can shed from these items and end up in ...

Dollar Tree is well-known for its trays and containers that keep spaces organized. Here's how to use them to organize plastic ...

These tried-and-true Pyrex containers (which are even approved by a Food & Wine editor’s mom) are a kitchen essential for anyone serious about switching to non-toxic food storage. The tempered glass ...

That trusty plastic spatula you reach for every morning might be serving up a side dish you didn't order: microplastics. We know these invisible particles are everywhere -- in the water, the air and ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. I beamed with pride when a server at an old-school ...