Canned refried beans are an easy and affordable way to enjoy this delicious staple of Mexican and Tex-Mex cuisine. Rather than taking the time to soak and cook dried beans and then mash them, you can ...

We know there's lots to love from Taco Bell's menu, but there's something oddly comforting about the refried beans in particular. Made using pink and pinto beans, they're warm, smooth, and just bland ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Just ask chefs! Which is exactly what I did.

At any given moment there are at least a few cookbooks in various places around my house that I have borrowed from the library. First and most importantly, I must give a shout-out to our local ...

The best beans in Mexico are Peruvian, and these frijoles Peruanos—also known as Peruvian refried beans or frijoles Canarios—are proof. My first experience with the prized white beans was at the Latin ...

TALLAHASSEE, Fla. (WCTV) - Game day calls for bold flavors, quick prep, and plenty of snacking — and this Refried Beans Taco Dip checks every box. Layered with creamy, cheesy, and zesty goodness, it’s ...

If you like making Mexican dishes, or other Latin American cuisine at home, refried beans are a must. They're a pivotal ingredient in everything from burritos to tacos, tortas to tostadas. Refried ...

Why do Mexicans put lard in their beans? I don’t know any fit ‘n’ trim Mexicans. Even the skinny ones have a li’l belly. I just made some excellent refried beans with Goya extra virgin olive oil and ...