A simple shift toward plant-based eating can save time, energy, and stress — without sacrificing flavor or nutrition.

Keeping authentically kosher on Passover is a feat in and of itself, but keeping kosher and being vegan at the same time can be a serious struggle. Every time you head to the fridge you literally turn ...

Choosing to live a healthy, vegan lifestyle can be an easy choice to make, but when it comes to actually following through and cooking those meals every day, it can seem like a complicated, ...

For the casserole: 1 pound fresh green beans, trimmed and cut into thirds8 ounces mushrooms, sliced1 small onion, thinly sliced2 cloves garlic, minced1 tablespoon olive oilSalt and pepper to taste For ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." We know sweet potatoes are a Thanksgiving go-to, but butternut squash may be its secret superior, coming ...

Eggplant is a purple-skinned fruit with a white, spongy flesh. It’s typically used as a vegetable in cooking and a common ingredient in vegan recipes, especially those that mimic the flavors or ...

You might be surprised to find that many Thanksgiving recipes you already enjoy are vegan. Recipes like roasted acorn squash, most pumpkin soups and roasted carrots are commonly vegan. And other ...

You know you're vegan, and you know Thanksgiving is around the corner, and you know it's your turn to host. What you don't know yet is what the heck you're cooking. That's OK — the surge of ...

If you can't imagine Thanksgiving without pie, and you love pumpkin, this vegan treat is just as good (if not better) than the traditional fall classic. This recipe still uses all of your favorite ...