No one was more surprised than Craig “Meathead” Goldwyn when his Meat Temperature Guide magnet (8½-by-5½-inch laminated card for $5.99) — perfect for sticking to the fridge or outdoor grill — won ...

Whether you're cooking chicken, beef, pork, or lamb, getting meat to the right internal temperature is vital. Our test kitchen is always developing new recipes and working on different techniques to ...

The safe temperature to cook meat depends on the type and cut of meat. For example, all poultry should be at least 165°F (75°C), while red meat, game, and other meats vary depending on the cut. Animal ...

Nicole Kidman and Keith Urban’s nearly two-decade marriage has reportedly come to an emotional end, and insiders claim it wasn’t just their busy schedules that drove them apart. The couple, married ...

Maybe it’s the Fourth of July, and you’re rushing to get the patties cooked before the fireworks show begins. Or, maybe you’re in no hurry at all on a beautiful day and just feel like grilling some ...

Eating undercooked meat may pose health risks and overcooked takes the joy out of eating, so it’s surprising that instinct often trumps a reliable meat thermometer. It takes seconds to use, but can ...