We spoke to a French chef to learn how to store butter properly at room temperature. He said to ditch the fridge and invest in this ceramic butter bell, available at Amazon.

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. There’s nothing more frustrating than trying to spread cold butter on a ...

You can leave butter out at room temperature, but be sure to use it in a few days. It's safer to keep salted butter at room temperature, as salt is a preservative. Be sure to use a covered dish or ...

Have you ever wanted to make homemade butter? In this episode of In the Kitchen with Matt, I will show you how to make butter ...