The ingredients are corn starch, water and that’s it! Mix a little water at a time to a slightly watery consistency. Not too much water or it won’t work! Just enough.

We may earn a commission from links on this page. When I think of the perfect diner breakfast, there are always over-easy eggs and hash browns involved. Rare is the diner that makes hash browns (I ...

These Aha! resources are also available in Spanish! A funny thing happens when you add cornstarch to a liquid and heat up the mixture: It gets really, really thick, or viscous. That thickening process ...

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