The Actual Reason Your Pie Crust Is Shrinking (And How To Fix It)

If your pie crust is shrinking, avoid this problem by heeding one expert's advice on the best way to either fix or prevent it ...
Southern Living on MSN

No Pie Weights? Don't Worry—These 6 Common Kitchen Items Will Do The Trick

To use pie weights properly, line a chilled crust with parchment paper or foil, then fill at least 2/3 of the way up with weights. Bake according to your recipe's instructions, waiting to remove the ...
Tasting Table on MSN

The Easiest Way To Ruin A Pie Crust – And How To Prevent It

We've consulted Samantha Merritt, a baking expert known for reliable, from-scratch recipes, to help us make a successful pie ...
AOL

This Is The Easiest Way To Ruin A Pie Crust

Compared to cakes and cookies, making a pie can give even experienced bakers anxiety. It’s not the filling that’s tricky, it’s the crust. The simplest single-layer crust requires a bit of know-how and ...