Late at night is the hardest time for me to resist my sweet tooth. I love chocolate, but eating candy or pieces of chocolate doesn’t usually satisfy my cravings. I always end up eating way more than I ...

So here’s the deal: chocolate-covered almonds from Puglia—known as "le mandorle atterrate al cioccolato"—are just crazy good.

In this episode of In The Kitchen With Matt, learn how to make homemade Almond Roca. Almond Roca is a buttery hard toffee covered in chocolate and rolled in almonds. It is very similar to English ...