Before there was the Food Network, there was Julia Child. A legend in the culinary world, the American chef and author brought the elegance of French cooking to America. Her recipes are timeless, full ...

How to Make Amazing French Toast Roll Ups In this episode of In the Kitchen with Matt, I will teach you how to make Amazing ...

Making French fries is simple, but perfection lies in the details. Use large oval-shaped potatoes, aiming for cuts around 1 ...

For many people, the idea of moving to France usually conjures up dreams of romance or – because this is the land of Michelin stars and cafe culture – food. US woman Jane Satow found both. Not only ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...

Manning the fries at McDonald’s is no small potatoes. Pennsylvania mom Rayanne, a staffer at the fast-food franchise, tells The Post she often clocks in for shifts at 4 a.m., prepping the kitchen to ...

In France, when you break bread with someone, you become friends. To get in the spirit before Team USA heads to Paris, French chef and "Top Chef" contestant Kévin D'Andrea welcomed Olympians into his ...