This Hanukkah, you deserve a no-fuss, show-stopper challah bread dough that won't let you down. After all, it's been a year, so why not treat your family to homemade challah that requires little ...

Cookbook author Beth Dooley's braided Christmas bread is richer and sweeter than many breads and can be seasoned with spices such as nutmeg and cardamom.

Delicious using plain laminated dough, this loaf leaps to the next level with the addition of dried herbs to the butter block before lamination. Follow the recipe here to make the Herb Butter for ...

FARGO - Every holiday season, I Google like crazy to get ideas for new dishes to make for Christmas breakfast. I'm not crazy about egg bakes or quiche and making mounds of pancakes and waffles for a ...

The idea of baking sweet, eggy challah at home can be daunting. Jewish cooking virtuoso Joan Nathan says bakers must knead ...

Bread is a weakness of mine. Bread stuffed with sausage and cheese will make your body go weak in the knees. I would pick another piece of bread over dessert any day. Bread is my weakness, and I can’t ...

“I’ve baked a loaf of bread.” These are such simple words. Yet, if you say them to family or friends, especially during the holidays, there’s a very good chance they’ll be greeted with awe, admiration ...

This impressive braided loaf is a show-stopping addition to any springtime table. For more incredible bread recipes, check out Zoë Francois and Jeff Hertzberg’s Holiday and Celebration Bread in Five ...

Do you ever pass bakery windows and marvel at the gorgeous loaves of bread and impeccably crafted pastries? Great news: We have a recipe that fits the bill for both. This simple braiding technique ...

It’s not known for sure how challah — the sweet, fluffy bread that’s the star of a Jewish Shabbat dinner — got its braids. Some say the braids carry religious significance, other explanations are more ...

Jill Crimmings smoothly rolls three balls of challah dough into even strands. She lifts them, joining them together with a pinch, before laying them down to braid. But the loaf of challah, the ...

Apple butter is essentially caramelized apple sauce — a fruit purée that slow-cooks with water or cider until the apple’s natural sugars turn a dark, toasty brown. The mixture is augmented with baking ...