Are you cooking your Thanksgiving turkey wrong? Michelin star chef Nancy Silverton explains best cooking practices.

There are a lot of variables to consider when making a Thanksgiving turkey. For instance, you might be wondering how to thaw a turkey, what size turkey to buy, and even how to add flavor by seasoning ...

Unsure how to thaw or cook a turkey? There's a hotline for that – Butterball's "Turkey Talk-Line" could help you out on ...

Cook a turkey — from frozen — for Thanksgiving? Yes, it’s true. It can be done. Every year, one of the most common questions ...

Don't say we didn't warn you. Avoid a frozen bird on Thanksgiving and read this guide to defrosting turkey safely.

If you're a planner, you can thaw in the fridge: Allow for at least 24 hours for every four to five pounds with the refrigerator temperature set to 40 degrees or below. If you're short on time, try ...

The turkey experts at Butterball gave us all the pointers on the only way to thaw turkey for Thanksgiving. Bottom line: Don't wait until the last minute.

Thawing a turkey might seem simple, but timing is everything when it comes to preparing a safe and stress-free Thanksgiving feast.

Here's everything you need to know and some hotlines available to help for free if you're cooking a Thanksgiving turkey.

Reduce day-of Thanksgiving stress with these turkey thawing tips. Before you even start to concern yourself with those delicious gravy-making bits, you need to cross the first Thanksgiving dinner ...