Warm pasta dishes feel especially comforting when the weather cools down. They bring a sense of ease to weeknights and make ...

Michelle Dudash, RDN, registered dietitian, chef and author of the upcoming The Low-Carb Mediterranean Cookbook: Quick and Easy High-Protein, Low-Sugar, Healthy-Fat Recipes for Lifelong Health, is ...

Make the most of tomato season with these fresh-tasting pastas. There's something truly special about tomatoes at their summer peak. These simple pasta recipes let the tangy flavors of fresh tomatoes ...

To make Pasta with Sun-Dried Tomatoes the Barefoot Contessa way means using what Garten calls “good mozzarella.” She explained that high-quality mozzarella is a must-have while preparing the dish ...

Giada De Laurentiis’ Fresh Pasta isn’t one of her easy weeknight pasta recipes ready in 30 minutes or less. The Food Network admits making homemade pasta is time-consuming. But she has a few tips for ...

The chef and owners of Hendrix & Siena stopped by KARE 11 Saturday to demonstrate their Lasagna Duefoglie dish.

3 tablespoons extra-virgin olive oil, plus extra for coating the pasta Instructions: Set a large pot of water to boil over high heat. When at a rolling boil, drop the pasta into the pot and cook ...

At their core, seafood pasta dishes are quite simple, but something about them feels like they should be reserved for special occasions. The combination of tender pasta and briny, oceanic flavors is ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese. And nobody does it better than Italian cooking teacher and cookbook writer ...