The Secure Pork Supply Plan, or SPS, allows producers to voluntarily create an enhanced biosecurity and continuity plan, tailored to their operation. Dr. Meredith Peterson, director of swine health wi ...

The enticing smell of bacon isn’t what you would normally expect for a morning on Capitol Hill, but it’s the aroma that greeted staffers grabbing breakfast on a recent morning from a food truck parked ...

At a time when supporting honestly raised, regionally grown, sustainably minded food is on the lips of every self-respecting restaurant lover, why is it essentially impossible to make a stable living ...

Over the years, the swine industry has long been a source of farm income stability for many farmers and in many rural communities; however, in recent years, profitability in hog production has been ...

No matter where you travel across the U.S., pork producers across the country just weathered an extremely heavy storm. High costs and low pork prices meant some pork producers suffered the steepest ...

Canadian pork producer DuBreton, with a strong focus on organic and welfare production, has won a long legal battle to be excluded from a marketing plan ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Pork producers say they’re “deeply disappointed” that U.S. Senate Democrats did not address California’s ...