ing Misal pav needs not introduction, and this Maharashtrian breakfast staple has found fans across the world as TasteAtlas ranked it #18 on their list of ‘Top 50 Best Breakfasts’. This dish has four ...

Surmai, a new coastal Maharashtrian restaurant in Sunnyvale, offers specials like surmai rava fish fry for $18.99. Courtesy Surmai. Seven years ago, Roshan Shivalkar was a dishwasher at Falafel Bite ...

It is an integral part of the celebration, where people consume a mixture of neem leaves and jaggery, and it also uses tamarind and spices. It is usually the first thing eaten on the day, setting a ...

In Chef Prakash Patil's home, the dishes central to the Gudi Padwa spread were poori-shrikhand, batayachi bhaji, vatana chi usal, val che birde, and an assortment of bhaji including kotimbir vadi and ...

India’s culinary identity is inseparable from its vibrant spice blends—each one a story of region, climate, and tradition.