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How to make Italian zeppole doughnuts at home

A step-by-step recipe for making light, fluffy Italian zeppole doughnuts with simple ingredients.
1. Combine dry ingredients in a mixing bowl. 2. Whisk wet ingredients until frothy. Fold in dry ingredients, being careful not to overmix, to form a stiff dough. 3. In a heavy-bottomed pan or in a ...
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