You open a packet of raw prawns, smell that strong sea smell and the question arises: do you need to wash them or not? There are those who soak the prawns in running water, those who rub them with ...

Here’s how to thaw and cook frozen shrimp so it stays tender, sweet, and never mushy. Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine ...