Machines that can accurately and efficiently filet a fish have been used for years now to speed up processing plants—though only with farmed fish that are all the same size and weight. Fish caught in ...
The BAADER 136 cuts the main and rib bones, as well as to a great extent the gills, out of the trout with the highest yield possible. The result is a boneless trout, connected at the back, with head ...
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