BUFFALO, N.Y. — FeedMore WNY's RISE Culinary and Food Manufacturing Program is training chefs for the future. It's free and gives people the chance to learn and get experience in a commercial kitchen.

SKILLS THAT WILL LAST A LIFETIME. ONE MEAL AT A TIME. THAT WORK IS A KEY INGREDIENT TO SECOND HARVEST FOOD. BANK OF CENTRAL FLORIDA’S MISSION TO END HUNGER AND FEED. HOPE. THE NONPROFIT, 16 WEEK ...

The Miami christening of Oceania Allura brought together renowned Best New Chef alumni for a ceremony, marking the first cruise ship entrusted to a culinary program. Stacey Leasca is an award-winning ...

AUSTIN (KXAN) — The Central Texas Food Bank is ramping up its culinary training program to help combat food insecurity and provide job opportunities in the food industry. The program aims to equip ...

SAN FRANCISCO (KGO) -- The Salvation Army's Culinary Training Academy hosted its first tasting event to highlight the talent of aspiring chefs. It's part of a program designed to help people ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

GULFPORT, Miss. (WLOX) - Some of the culinary students at Mississippi Gulf Coast Community College are seasoned chefs. Others are new to the kitchen. “We’ve got students who have been in the industry ...

SAN DIEGO — From starving on the streets, to preparing gourmet meals. A culinary program offered by Father Joe's Villages is giving aspiring chefs a new opportunity and Thursday was their graduation.

This fall, students in Mount Vernon High School’s Culinary Arts program studied recipes to make Halloween-themed baked goods ahead of the holiday. Combining marshmallows, chocolate, pumpkin and other ...

BENTONVILLE -- A lucky group of young women participated in an extensive, hands-on culinary experience Friday. The Northwest Arkansas Community College Brightwater Culinary Arts Program hosted its ...

Tucked away on a quiet upper floor above the Manna soup kitchen offices, out of earshot from the occasionally chaotic parking lot, the four graduating students in the nonprofit’s culinary program are ...

HONOLULU(KHON2) — Kapiolani Community Colleges Culinary Arts Program kicks-off its fall semester soon with renewed vigor. Grant Itomitsu, the department chair, said the goal is to change the face of ...