Modern agricultural biotechnology helps grow more food to feed a growing population. It makes crops tougher, able to handle ...

The pace of innovation in the Life Sciences field is accelerating, and the regulatory oversight of the resulting products and ...

Since its introduction in 2012, CRISPR-based genetic engineering technology has transformed biotechnology and opened new possibilities in biomedicine. Currently, CRISPR is driving development in yet ...

Biotechnology is a multidisciplinary field that combines biology, chemistry, engineering, and technology to develop products and processes using living organisms, cells, or their components. It ...

President Joe Biden is looking in another direction to steer agriculture’s boat. The key word here is biotechnology. And President Biden is all for it. In fact, he goes so far as to say it should be ...

Do you want to become a leader in improving the sustainability of food systems in our community and across the globe? Sustainable Food Systems (SFDS) will train you to approach key food system ...

Chitinases are specialised enzymes that catalyse the degradation of chitin, one of the most abundant natural polysaccharides. Found across diverse biological domains, these enzymes play crucial roles ...

LONDON--(BUSINESS WIRE)--Technvaio forecast the global agricultural biotechnology market is expected to grow by USD 25.30 billion during 2021-2025. This marks a significant market slow down compared ...