Add Yahoo as a preferred source to see more of our stories on Google. Chefs Kuukua Dzigbordi Yomekpe and Evi Aki explain why African cuisine might taste more familiar than you think — and how they’re ...

Dinner at Meza Malonga is not just a meal – it’s a tour of the African continent. Delicately plated dishes feature Nile perch from Uganda, Algerian olive oil, and penja peppers from Cameroon.

Goat equsi-Ghanaian stew; Yassa chicken-Senegalese chicken; ebbeh-Gambian seafood stew In this episode, Seth meets with the chefs who are putting their own twists on the bold flavors and colors of ...

Spanning approximately 11.7 million square miles (30.3 million square kilometers) across 54 countries and home to over 1.5 billion people, Africa is a rich tapestry of history, culture, and ...

Today's Taste of the Town brings the Morning Mix team to Kentwood, where Princess African Cuisine recently opened up a brick and mortar location at 1710 44th Street SE. Princess African Cuisine was ...

When Patty Sabol opened Maddy’s African Market on North Main Street in Concord, New Hampshire, her goal was to give the growing community of African-born residents a taste of home. Now, she’s opening ...

For Ndeye “Queen” Ndir, July 21 marked a lot of firsts. Not only was it the day she opened her first restaurant, Ndindy African Cuisine, at 2600 Martin Luther King Jr. Blvd., but it was also the first ...

Kalsan Cuisine, which serves Somali and other east African dishes, has opened in St. Cloud. Owner Mohamed Jama was inspired by his father's entrepreneurship and his own early restaurant experience.