World-famous pastry chef Dominique Ansel (creator of the Cronut) joins Bon Appétit to demonstrate how to make the perfect ...

The decadent treat stuffs store-bought cookie dough inside a crispy croissant Antonia DeBianchi is an Associate Editor, Food & Lifestyle, at PEOPLE. Their work has previously appeared in the Kitchn, ...

As someone who could put cookie dough on almost anything, TikTok's recent obsession with cookie dough croissants comes as no surprise. With almond croissants and chocolate croissants already staples ...

Yes, you can bake perfect croissants at home! Discover the world's easiest and most successful dough recipe for creating ...

Our copycat Cheddar's honey butter croissants are beautiful flaky, melt-in-your-mouth pastries with the sweet, rich touch of ...

At first, it was hard to tell what I was looking at. Was that boomerang-like pastry a croissant? Was it oozing cookie dough? What in the name of Dominique Ansel was going on here, and why had it taken ...

There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if you think they couldn't get even more delicious, meet the croissant ...

We may receive a commission on purchases made from links. Croissants are a buttery masterpiece with layers of delicate flaky dough that's both crunchy and tender. While they're the perfect pastry to ...

What could be better than a hybrid pastry of donut and croissant? The cronut, a "baked good heard round the mediasphere," according to Vogue magazine, is just that — flaky, buttery dough that's ...