A snowy playground for the conspicuously wealthy and a co-host of the 2026 Winter Olympics, this tiny Dolomite town is ready ...

Italian Foreign Minister Antonio Tajani said on Wednesday the country's electoral law should be reformed to adopt a more ...

Cagliari coach Fabio Pisacane has hailed the rapid rise of young wing-back Marco Palestra, describing him as “an asset to ...

It’s time to uncork the prosecco and maybe order a plate of tagliatelle al ragù for the table. Italy has a very tasty reason to celebrate: Its national cuisine has become the first entire gastronomic ...

Los Angeles’s temperate climate breeds the ideal environment for the flavors and cooking techniques of Italy, with breezy coasts for soaking in gently cooked seafood or hillside hideaways better for ...

Pasta lovers know there’s no such thing as too much pasta. Whether a craving calls for spaghetti, gnocchi, cacio e pepe, or a little bit of everything in between, the quest for the perfect plate of ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The Las Vegas Valley is home to numerous Italian restaurants, ...

Flora Tsapovsky is a food, style, culture, and travel writer living in the Bay Area. She specializes in emerging trends, meticulously researched guides, and inspirational personalities. There’s a long ...

In the last few years, Portland has built itself a remarkably robust Italian food scene, from wood-fired pizzas to handmade pastas. Food carts hawk varieties of Italian street foods, while markets and ...

The proposed tariff follows an investigation into claims that major Italian pasta makers have been “dumping” products at unfairly low prices in the U.S. market. Italian pasta imports are facing a ...

Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. The latest update adds Dimmi Dimmi Corner Italian, Club Lucky, and Avvio ...