Wheat has long been a key crop across the Great Plains, supporting rural economies and food production. Hard red winter wheat once expanded rapidly because it survived harsh climates. Over time, ...

Researchers at the John Innes Center and the Earlham Institute are pioneering powerful single-cell visualization techniques ...

Novel Group 21 Cereal Technology Delivers Unprecedented Protection Against Fusarium Head Blight And Late-Season Leaf Diseases, Giving Canadian Farmers Fusarium Control They Can Trust ...

A 60-year study covering 205 countries and regions worldwide has systematically uncovered the evolutionary patterns of ...

Custom harvesting is more than just cutting corn. It involves cutting-edge data, complex labor laws, and a battle against the ...

Sunish Sehgal, winter wheat breeder at South Dakota State University, explains the evolution of wheat and what can be expected in the future.

Almost a decade ago, Lanny Faleide put together a presentation for a space conference in Houston about changes in agriculture. Faleide, the owner and founder of SatShot, which uses satellite imagery ...

ABSTRACT: In recent years, gamma irradiation has been adopted as one of the plant breeding approaches to ensuring food and nutrition security for the ever-growing global population in the face of ...

ABSTRACT: Bread is one of the most widely consumed food products globally, with wheat as the primary ingredient. Due to rising wheat prices, partly driven by the ongoing crisis in Ukraine, there is an ...

Argentina-based Bioceres Crop Solutions Corp. has announced a partnership with the Colorado Wheat Research Foundation to develop and sell its HB4 wheat technology in the United States. Progressive ...

Farmers could save billions of dollars using the University of California-Davis’ new wheat plants, which stimulate the production of their own fertilizer, a researcher says. The amount that fertilizer ...