The Hawthorne nonprofit aims “to empower our students with developmental disabilities and work to provide job training and ...

Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

Time-poor hospitality workers need knowledge fast, so educate them about a host of courses that can be built around a career ...

The Buffalo Chicken Salad comes with crispy fried chicken tossed in buffalo sauce atop fresh greens, offering a perfect balance of indulgence and virtue. For those with a sweet tooth, the dessert ...

For Ashanti Jones, a 23-year-old student who lives in East Garfield Park, Inspiration Kitchens provides a $25 gas card so her ...

The Jacques Pépin Foundation has named Manna as one of its Winter 2026 Grant Awardees. The organization will receive $10,000. One of 20 recipients this round, Manna runs The Manna Culinary Training ...

NewsCenter 5 first profiled the story of Philip Hall in the summer of 2024. Then a guest at Pine Street Inn, he had recently ...

More than 600 students have graduated from its D.C. and New York locations and have been hired by leading restaurant groups, ...

After months of frustration over a chronic shortage of contractors bidding on federally funded housing rehabilitation work, ...

Gather launches a free culinary workforce program to help individuals overcome employment barriers and find restaurant jobs.

I am one of those who firmly believe that tourism can be a serious game changer for Ghana. Not as a slogan. Not as a conference theme. But as a real, hard-currency, job-creating, value-chain-expanding ...

An independent label hosted, global training program blending pop, performance, and media education with a competitive pathway to in-person training. Planet Supernova is about building artists with ...