Two New York pizzerias, both alike in dignity, prospered in the Big Apple as coal-fired descendants of the same famed Italian ancestor: Pasquale “Patsy” Lancieri, the inventor of by-the-slice pizza.

Patsy’s has been promising pizza for almost a year now. When the venerable red-sauce joint at 3651 Navajo Street was sold last fall to Kim DeLancey and Ron Cito (second cousin of founder Chubby Aiello ...

Pizza lovers and bargain hunters created a mob scene outside Patsy's Pizza 75th Anniversary yesterday, lining up for hours to take advantage of a one-day only rollback to 1933 prices. One could ...

Patsy Grimaldi in front of his new restaurant. Photo: David Leventi Christening a restaurant is never simple. But the question of what Patsy Grimaldi would call his new pizzeria was further ...

Rest in pizza. Patsy Grimaldi, who was credited with launching NYC’s coal-fire, brick-oven pizza craze in the 1990s from his Brooklyn pie shop, died of natural causes Thursday night, according to ...