A Florida chef is being credited with saving the life of one of his regular diners after the elderly man didn’t show up to the restaurant he’s been eating at twice a day, every day for a decade.

1. Combine cumin and black pepper in a bowl. 2. Generously coat the entire outside of the roast and then salt. 3. Place the bones on the bottom of the pan, then add seasoned roast on the bones at the ...

The debut recipe on Fox Nation's "American Kitchen" features an unmistakably "festive" and "delicious" centerpiece: a roasted, spice-crusted prime rib from celebrity chef and restaurateur David Burke.

This video features a Michelin level chef teaching the complete process of cooking the perfect prime rib. Viewers learn how seasoning, temperature control, and proper resting create a tender and ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...

We'll always turn to these icons for advice. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, ...

Chef Donell Stallworth remembers when he first noticed Charlie Hicks almost a decade ago. The Air Force veteran would come every day to the Shrimp Basket in Pensacola, Florida, where Stallworth runs ...