Ragi is an excellent food to add to your diet during cold months. Here are some traditional ragi dishes that you must taste. Read Time: 5 min Ragi is one of those ingredients many of us know well, yet ...

Jaggery, known as gur in Hindi, is a traditional sweetener made from the sap of sugarcane or the juice of palm trees. Jaggery is often used as a natural sweetener in dishes like sweets (mithai), halwa ...

As India continues to embrace millets as part of a healthier lifestyle, ragi, which is also known as finger millet, is once again finding its place on the Indian plate. It is rich in calcium, fibre, ...

If you’ve got a sweet tooth but still want to keep things balanced, jaggery might just be your best-kept kitchen ally. This old-school Indian favourite is more than just a sugar substitute — it’s rich ...

People don’t always use these ingredients because of hard facts. The habit exists because the trio simply matches winter’s needs. Turmeric colours food with warmth and eases the heaviness of big meals ...

Jaggery, a natural sweetener made from sugarcane juice, is produced by boiling and skimming impurities, then cooling the liquid to solidify. Videos showing this traditional process have recently ...

As Islamabad's street food culture continues to evolve, jaggery-coated corns remain a humble yet enduring symbol of the city's culinary tradition. Loved across seasons, they continue to hold their ...

Sugar substitutes such as jaggery and honey can mislead people into thinking they're healthier, according to Dr Katakol. He stresses that they are not. Sugar is often highlighted as the enemy by those ...

As winter festivals like Makar Sankranti and Lohri approach, households are gearing up with traditional jaggery-based sweets.

Winter is the ideal season to add ragi to everyday meals. Known for its warming nature and high nutritional value, this traditional millet is filling, comforting, and easy to cook with. Loaded with ...

The items were taken in the late 19th century from what was then called the Dutch East Indies. Indonesia had been trying to get them back for decades. By Nina Siegal Reporting from Amsterdam The ...

Gluten free Christmas cakes made with alternative flours bring festive taste, balanced nutrition, and inclusive baking to holiday tables in 2025. Christmas baking has always been about sharing, and ...