As global temperatures continue to rise, scientists are working to understand how warming affects the planet’s carbon cycle.

As it has been increasingly utilised as an ingredient in cooking as well as in health-oriented diets, avocado oil has been gaining considerable attent.

During the dry years, Germany's forests largely lost their function as carbon sinks. Now it has become apparent that the forest soil compensated for ...

China's manufacturing upgrade plan 2026 outlines MIIT’s roadmap for smarter digitalized production. Explore key features and ...

Iron in the ground has quietly been doing climate work for centuries, binding carbon in soils so effectively that it can stay ...

Of these, caffeine has the most impact, environmentally speaking. It does not break down quickly or easily, and is considered ...

Dr Mike McDonagh explains the chemical and physical processes involved in forming lead dioxide and pure lead in lead-acid battery plates.

Decomposition is essential to all ecosystems, both on land and in the ocean. In marine environments, decomposition and ...

Hydrogen production through water electrolysis is a cornerstone of the clean energy transition, but it relies on efficient and stable catalysts that work under acidic conditions—currently dominated by ...

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Sugar is one of the most common ingredients used in our daily life. Known for its sweet taste and energy-inducing properties, sugar is an instant hit for making teas and energy drinks. In chemistry, ...