Ultra-processed foods are often defined, in part, by the presence of cosmetic additives. Yet, according to a new comment from ...

The mandatory introduction of e-fuels to Formula 1 in 2026 has forced manufacturers to rethink materials and techniques as ...

SAN FRANCISCO — The San Francisco city attorney’s office has filed what it calls a “first of its kind” lawsuit against 10 US food and beverage companies, claiming that for decades they formulated and ...

Article subjects are automatically applied from the ACS Subject Taxonomy and describe the scientific concepts and themes of the article. LIB degradation is primarily driven by the depletion of active ...

ABSTRACT: The study estimates the main drivers of household electricity demand in Pointe-Noire using household-level survey data (n = 496) and a linear approximation Almost Ideal Demand System ...

Institute of Physical and Theoretical Chemistry (IPTC), University of Tuebingen, Auf der Morgenstelle 15, Tuebingen 72076, Germany Center for Light-Matter Interaction, Sensors & Analytics (LISA+), ...

Conditions like A.D.H.D. and autism can make starting and completing tasks feel impossible, but experts say there are workarounds. By Christina Caron The pomodoro technique. Power poses. Planners.

The colorful packages lining supermarket shelves hide more than convenience—they contain ingredients potentially damaging your brain’s ability to form and retain memories. While food technology has ...