Kevin and Kimberley Judd, behind Cloudy Bay and Greywacke, reflect on 40+ years in Marlborough wine, winemaking excellence, ...

NZ horticulture exports are projected to rise 5% to $9.2B by June 2026, with kiwifruit, apples, and cherries driving growth, ...

T&G Global will pay $172 million to New Zealand apple growers in 2025, a 25% increase, driven by strong demand for ENVY™ and ...

Tūpari Wines’ 2025 vintage produced classic Sauvignon Blanc, award-winning Riesling, and faced crop management challenges ...

New Zealand’s food and fibre exports are forecast to reach a record $62 billion by 2026, with strong growth across dairy, ...

Once known for being easy to deal with, some regional field days are drawing criticism over new charges for exhibitors and ...

Federated Farmers swap the Christmas carol for a campaign highlighting New Zealand’s worst farm pests, calling for urgent ...

A proposed levy body, NZWool, aims to secure the future of New Zealand’s strong wool sector through collaboration, funding ...

Fonterra shareholders say they will closely monitor performance following the sale of its consumer businesses and shift to ...

New Planning and Natural Environment Bills replace the RMA, aiming to cut red tape, reduce consents and boost productivity ...

NZ Winegrowers report strong biosecurity engagement, progress on sustainability tools and ongoing uncertainty around ...

Marlborough’s 2025 harvest delivered record volumes and quality, but US tariffs and flat growth present challenges for New ...