Adda’s offerings go beyond the menu. A chaat walla (a version of chai vendors) visits your table, with two snacks on offer.

King has been the subject of press for decades for the wild success of his restaurants, for his business breakup, then again ...

I went to Arvine, the new Greenwich Village spot from Adrien Falcon (Bouley, Keith McNally restaurants) and chef Joe Anthony ...

Players behind upscale Greek Kyma and longtime legacy Italian Scarpetta are opening a three-story restaurant with tableside ...

If it’s on the menu, get the sausage, leek, and potato panini ($19). On a recent visit, it featured pecorino crema, though it ...

Andrew Tarlow, a restaurateur whose name is almost synonymous with Brooklyn, has a hit on his hands with a cozy Italian ...

In January 2025, chef Harold Dieterle, who won the first season of Top Chef, suddenly shuttered his Greenwich Village seafood ...

Originally conceived as a true wine-first counterpoint to its sibling restaurants, Stars is the new East Village wine bar ...

Mix old-school vibes, a Parisian bistro menu, nostalgic leanings, a boisterous crowd, and welcoming hospitality — all right ...

Circo’s Pastry Shop is a precious vestige of what the bakery calls “the old neighborhood” of Bushwick, a relic from a time when mom-and-pop shops were thriving there. Founded in 1945 by two bakers ...

Bhapa pitha at Smart 3 Cafe Sometimes you’re driving around for an errand, and someone in the car says, “Wait, stop here and ...

The New England-influenced Smithereens opened in the East Village in late 2024 and immediately became one of the city’s most interesting seafood restaurants, with savory dishes like the popular whole ...