A sommelier simplifies wine terminology and tasting notes so you can speak about wine with confidence and ease.

It’s never a bad time to brush up on your wine knowledge, especially during the months when longer days and warm weather create endless reasons for gathering with friends, family, or simply a good ...

“This Spanish grenache is the closest thing to a five-in-one tool I have seen: good balance of fruit and acidity, versatile at the table, and more complexity than you’d expect for such a modestly ...

Ken Hoggins tastes more than 1,000 wines a year from his home in Harvard, Mass., the headquarters of his review blog, Ken’s Wine Guide. The 47-year-old works full time as an insurance broker, but he ...

CLEVELAND, Ohio – Our 11th annual high-end wine review is here – a quick guide by price for the holidays. Our monthly reviews cover bottles that are $25 or less. But in December we offer brief ...

For 125 years, the Michelin Guide has celebrated places and talents that embody excellence in gastronomy and hospitality, with the Michelin Stars introduced in 1926 and the Michelin Keys launched in ...

Fall is here, and with it, an inclination towards orange wine. If refreshing rosé is the drink of the summer, and full-bodied red goes with winter, the amber-hued alcohol is the perfect sipping ...