Miso and citrus is a classic Japanese combination. But here instead of the tradition Japanese citrus, yuzu, Eric uses ruby grapefruit. The fusion of the scallops, sauce, and grapefruit sections ...

There’s nothing namby-pamby about grapefruit. The flavor profile can be assertive, with eye-opening tartness. The fragrance defines citrus perfume as the juice releases with a gentle crunch from ...

Typically, my least favorite tastings involve fruit-flavored liquors. In general, the category is filled with headache-inducing levels of high-fructose corn syrup blended with the kind of fruit ...

Red ruby grapefruit is really going to keep palates rolling this year. The sub tropical citrus fruit which finds its origin in Barbados will become a favorite of gourmands in restaurants, and will ...

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A trendy bar has added a 'Ruby Princess' cocktail to its menu, named after the ill-fated cruise ship linked to more than 20 coronavirus deaths. Rosella's, in the Gold Coast's beachside suburb Burleigh ...

Richard Hensz is a farm boy who found a career by tinkering with the genes of grapefruit and developing two popular varieties-the Star Ruby grapefruit, released in 1970, and the Rio Red, created about ...

Grapefruit may be the most misunderstood of California’s fruits. Excellent locally grown examples are available year-round at farmers markets, but it’s also easy to fall for fruit — often ...

PURCHASE, N.Y. -- An addition to the beverage aisle is coming in the form of Sierra Mist Ruby Splash, a line extension of PepsiCo's lemon-lime soft drink line. Now available in retail stores ...