Once you've mastered preparing a golden-brown, crispy-skinned roasted turkey, it might seem strange to try to fix what's not broken. Unless time is an issue, that is. If you're lucky enough to own a ...

Picture your holiday turkey: Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among a few favorite dishes for an intimate ...

Thanksgiving is almost here, and for most people, turkey is the focal point of the holiday table. But getting it there raises all sorts of questions. How much should I buy? How long does it take to ...

There’s no greater Thanksgiving blunder than a dry turkey. While some folks might opt to skip the bird altogether, I savor it—especially the dark meat of the drumstick slathered in gravy and cranberry ...

Roasting a turkey always feels like a high-stakes moment, and most of the stress comes from one question: how do you keep it juicy? People try everything from elaborate brines to last-minute basting ...

CHICOPEE, Mass. (WWLP) – Making the perfect Thanksgiving turkey can seem scary and time-consuming, but these tips will make sure your bird is perfect. Make sure that you don’t get left holding the ...

Nov. 25, 2004 -- -- Good Morning America's Food Editor Sara Moulton, has been checking out your various Thanksgiving Day cooking questions for weeks. Moulton has answered some of the most frequent and ...