This story was originally published on Waste Dive. To receive daily news and insights, subscribe to our free daily Waste Dive newsletter. Nearly a third of the U.S. food supply ends up wasted, ...

ReFed announced last week that it plans to open applications for grants later this year centered on organic waste recycling projects. The organization expects to issue 10 awards in this round, which ...

About 33% of food in the U.S. — or 80 million tons — goes to waste each year, according to ReFED, an organization dedicated to remedying that issue. ReFED’s recent findings show that most food waste ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

ASSISTANCE. A NONPROFIT IS GETTING $250,000 TO HELP TACKLE FOOD WASTE IN TRUCKEE HEARST FOUNDATIONS AWARDED REFED THAT MONEY TO LET ANYONE IN THE FOOD SYSTEM HELP FIGURE OUT HOW TO REDUCE FOOD WASTE.

RETAILERS, RESTAURANTS AND SERVICE BASED BUSINESSES. NEW TONIGHT, A REPORT JUST RELEASED IS REVEALING JUST HOW MUCH HOLIDAY FOOD IS WASTED EACH YEAR ACROSS THE UNITED STATES. ACCORDING TO THE ...

It’s time to get serious about food waste. That’s the argument made in a report released by Rethink Food Waste Through Economics and Data (ReFED) last week. The group, comprised of businesses, ...

About 40 percent of unsold or uneaten food in the United States ends up in landfills, a fact that poses many challenges: Food waste emits methane, a potent greenhouse gas; incredible amounts of water ...

Food waste problems have long challenged the U.S. where as much as 40% of food was going into the trash, rather than to feed families. Now the ReFED Insights Engine, a new online data center with a ...

As far as winter holidays go, Thanksgiving is considered "low-key" and relaxed in contrast with the commercialism and consumption associated with Christmas. However, Thanksgiving has a less-visible ...