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South Bay culinary historian Richard Foss has been writing about food for more than 25 years. He has researched the gastronomic world of Jane Austen, compiled a global chronicle of rum, and recently ...

My flight cohort is simply joining the ranks of the unfortunate souls with similar experiences last summer, the summer before, and the summer before that. Sardar Faizan It’s past 9:30 pm at Gate A8 in ...

Airlines have long looked for ways to cut food production costs and reduce meal preparation times for flight attendants on board. In one famous example during the 1980s, Robert Crandall, then the head ...

Air travel, while statistically one of the safest modes of transportation, has seen its share of tragic accidents that have shaped aviation history. Major commercial airline disasters have brought ...

November 2025 saw airlines navigating a historic US government shutdown, preparing for record Thanksgiving travel, announcing exciting new routes for 2026, unveiling new planes, and introducing ...

American Airlines flight 5342 from Wichita collided with an Army Black Hawk helicopter over the Potomac River in Washington, D.C., on Jan. 29, 2025. Authorities said no one survived, including a ...

New York (CNN) — If you took an American Airlines flight in the 1960s, you’d be wined and dined from the Coach-class “Royal Coachman” menu. Your meal began with the beef consommé and proceeded to ...

Airline safety protocols and regulations since September 11 have changed what types of cooking knives crews can work with in the air. Airplane galleys are smaller to allow for more passenger seats on ...