Perhaps the biggest reason for the delay was that Anova was acquired by Electrolux in 2017. “Shortly after that, the focus for a few years was on the existing sous vide business,” said Anova CEO ...

And while many of the popular brand-name sous vide cookery devices will cost you at least a couple of hundred dollars, ...

For anyone unfamiliar, sous vide is a method of cooking food by vacuum sealing it in a plastic bag, and then immersing it in water heated to a very precisely-controlled temperature. Because the food ...

CNET’s expert staff reviews and rates dozens of new products and services each month, building on more than a quarter century of expertise. Anova made its name with sous vide cooking with the launch ...

The Insider Picks team writes about stuff we think you'll like. Business Insider has affiliate partnerships, so we get a share of the revenue from your purchase. You don't have to speak French to know ...

Sous vide (literally, under vacuum) is a popular method of slow cooking for professional chefs and serious home cooks alike, though its use has mostly been limited to epicureans with a budget for ...

A key statistical test in research fields including biology, economics and psychology, analysis of variance (ANOVA) is very useful for analyzing datasets. It allows comparisons to be made between ...