Pan-frying, stir-frying, deep-frying, and boiling produce particulate matter and volatile organic compounds that can harm your health. Here's what to do instead. Stacey Leasca is an award-winning ...

While air fryers need far less oil than deep frying, a light coating still improves texture and flavor. Toss vegetables, potatoes, or proteins with a teaspoon or two of oil before air frying. This ...

If your family’s anything like mine, your air fryer has quickly become your go-to kitchen gadget. It’s fast, convenient, and ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Are you also an air fryer proponent? Perhaps, you should be. According to a study conducted back in November by the University of Birmingham and recently published in "Indoor Air" recently found that, ...

Both appliances are excellent for reducing oil, but they serve different purposes. Healthy eating has become a priority for many households, and cutting down on oil in everyday meals is often the ...